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Apple Pie Recipe

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This recipe for Apple Pie, by , is from Daedra's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Daedra Carrio Westby

Category:
Category:

Ingredients:  
Ingredients:  
4-5 cups apples (I prefer granny smith)
3/4 cup white sugar
1/4 brown sugar
1 tsp cinnamon
dash ginger
dash nutmeg
1/4 cup cornstarch
1/4 cup cut up butter

Directions:
Directions:
Preheat oven to 400.
In bowl peel and cut apples into thin slices, about 1/2 inch thick. Mix apples with sugars, cinnamon, ginger, nutmeg, cornstarch.

Roll out a pie crust and place in 10 inch pie pan. Place apple mixture in. Drop cut up butter into pie. Add second crust on top (or use crumb topping if you prefer). Cook for 20 minutes, lower oven to 350 and cook an additional 30 minutes.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1.5 hours
Personal Notes:
Personal Notes:
Don't make the apple slices too thin or they will get mushy.

 

 

 

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