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Pie Crust Recipe

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This recipe for Pie Crust, by , is from Daedra's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Daedra Carrio Westby

Category:
Category:

Ingredients:  
Ingredients:  
1 stick of margarine (1/2 cup)
5 TBL Crisco
1/2 cup sugar
1 tsp. salt
1/2 tsp. baking powder
2 1/4 cup flour
5-6 TBL orange juice or water

Directions:
Directions:
Mix sugar, salt, baking powder and flour in a bowl. Cut in margarine and Crisco. Add orange juice 1 tablespoon at a time until incorporated. Mix until crust comes together. Refrigerate to handle easier

Number Of Servings:
Number Of Servings:
1 double crust
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
Use orange juice if you are making a sweet pie (apple, pumpkin, etc.) and water if using this as a crust for something savory.

 

 

 

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