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Snickersnack Recipe

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This recipe for Snickersnack, by , is from Favorite Wieber, Smith, Goerge, & Feldpausch Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Jan Wieber

Category:
Category:

Ingredients:  
Ingredients:  
24 graham crackers (or enough to cover bottom of 15x10 cookie sheet cake pan)
3/4 cup (1 1/2 sticks) butter
3/4 cup brown sugar
1 cup chocolate chips
1 cup salted peanuts

Directions:
Directions:
Place graham crackers side by side in ungreased 15x10 cookie sheet cake pan. In sauce pan combine butter and sugar. Cook over medium heat until mixture comes to a boil. Boil for 5 minutes stirring constantly. Immediately pour over graham crackers and spread to cover. Top with chocolate chips. After one minute spread evenly over cracker mixture. Sprinkle with peanuts and lightly press peanuts into chocolate. Cool and break into pieces.

 

 

 

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