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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Double Rubble Bars Recipe

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This recipe for Double Rubble Bars is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 cup (2 sticks) melted butter
2 cups brown sugar
2 tsp vanilla
1/2 tsp salt
1 tsp soda
2 1/2 cups flour
3 cups quick oatmeal
2 cups chocolate chips
1 14oz can eagle brand sweetened milk
2 tbsp butter
1/2 tsp salt
2 tsp vanilla
1 1/2 cups chopped nuts (optional)
Directions:
Directions:
Beat eggs with mixer. Add melted butter, brown sugar, vanilla, salt, soda, flour, and oatmeal. Mix until blended. Press half the mixture into 9x13 pan. Melt chocolate chips over low heat and add milk, butter, salt, vanilla, and nuts if desired. Pour over first layer and spread evenly. Spoon remaining cookie mixture on top of chocolate layer. Bake for 30 minutes at 350º.

 

 

 

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