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Wanda's Rolls Recipe

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This recipe for Wanda's Rolls is from Baker Community Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups milk, warm
2 tablespoons yeast
1/2 cup sugar
2 eggs
2 cups water
2 teaspoons salt
1 cup shortening, melted
8-10 cups flour
Directions:
Directions:
Combine milk, yeast and sugar, set aside until yeast has activated. Add water, melted shortening and eggs. Gradually add flour. Cover and set aside in warm area to rise. After dough has risen, punch down and form into balls; let them rise again.

Bake at 375º F.
Number Of Servings:
Number Of Servings:
3 dozen rolls
Personal Notes:
Personal Notes:
Original recipe from: Wanda Sandoz

 

 

 

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