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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Green Beans & Pork Recipe

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This recipe for Green Beans & Pork is from The Independent Women Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1 1/2 Lbs Boneless Pork Ribs
3 Lbs fresh Green Beans, Snapped and cleaned
1 16 oz can Tomato Sauce
3 Large Potatoes, cubed
Adobo Seasoning
Salt & Pepper to taste
2 Cloves Garlic
Directions:
Directions:
In large pot, boil ribs in enough water to cover. Do not drain
Add tomato sauce, then all other ingredients, cover with lid
Boil until beans are tender,
Number Of Servings:
Number Of Servings:
10-12
Preparation Time:
Preparation Time:
3-4 hours or longer

 

 

 

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