"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Oven Fried Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oven Fried Chicken, by , is from Book Club Moms of Walnut Creek Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Shelly Henkhaus

Category:
Category:

Ingredients:  
Ingredients:  
1 T margarine or butter
⅔ cup Bisquick mix
1 tsp paprika
1 tsp salt
tsp pepper

3 lb chicken, cut up or thighs/legs

Directions:
Directions:
Heat oven to 425. Heat 13x9 baking dish in the oven. While heating dish, mix all dry ingredients and toss the chicken to coat. Melt butter in pan and once melted, add chicken. Bake 35 minutes; turn chicken. Bake another 15 minutes or until juice runs clear.
It is important to preheat the dish and melted butter.

Personal Notes:
Personal Notes:
Great oven fried chicken with out all the fat. A kid (and husband) favorite!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

11W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!