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Pralines Recipe

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This recipe for Pralines, by , is from Recipes of Dorothy Thurman, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Thurman

Category:
Category:

Ingredients:  
Ingredients:  
1/8 tsp salt
1 cup brown sugar, firmly packed
1 tsp vanilla
1/2 cup evaporated milk
1 cup granulated sugar
2 cups pecans

Directions:
Directions:
Mix all ingredients. Cook over medium heat to soft ball stage (234) stirring constantly. Cool slightly, then beat until mixture begins to thicken. Drop rapidly onto aluminum foil to form patties. If candy becomes too stiff, stir in little hot water. Makes 20

Personal Notes:
Personal Notes:
Recipe from Brenda

 

 

 

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