Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Easy Crustless Gluten Free Pecan Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Easy Crustless Gluten Free Pecan Pie is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. granulated sugar (or coconut palm sugar)
1 c. light corn syrup (or honey or maple syrup, or a mix of both)
6 extra-large eggs
2 T. butter (or non-dairy substitute),melted
2 tsp. vanilla extract
1-1/2 c. pecans
Directions:
Directions:
Preheat oven to 325º. Grease a pie plate with cooking spray.

In a mixer bowl, combine all ingredients, except the pecans; whisk well.
Stir in pecans.
Pour mixture into prepared pie plate.
Bake in 325º oven for 45 minutes.
Number Of Servings:
Number Of Servings:
1 pie
Personal Notes:
Personal Notes:
Options:
1. Sprinkle chocolate chips on the bottom of the pie plate before adding the filling.
2. Use pecan (or walnut) pieces instead of pecan halves or easier slicing and, therefore, prettier slices.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

112W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!