"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Graham-Cracker Coffee Cake Recipe

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This recipe for Graham-Cracker Coffee Cake, by , is from The Burris Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ruth Hopkins

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup flour
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 1/2 cups graham-cracker crumbs
1/2 cup butter, softened
2/3 cup sugar
2/3 cup brown sugar
3 eggs
1 tsp vanilla
1 cup buttermilk
1 cup chopped nuts

Directions:
Directions:
Stir together flour, baking powder, soda and salt:mix with crumbs: set aside. In large bowl cram butter and sugars, Beat in eggs one at a time, and vanilla; beat until fluffy. Add flour mixture to egg mixture alternately with buttermilk, beating just o blend. Stir in nuts. Spread in greased 9 in square pan. Bake in preheated 350 oven 40 minutes or until pick inserted in center cones out clean.

Number Of Servings:
Number Of Servings:
9

 

 

 

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