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Creamy Green Beans Recipe

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This recipe for Creamy Green Beans, by , is from Michele's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Michele Herbst
Category:
Category:
Ingredients:  
Ingredients:  
1 can French style green beans
1 can yellow waxed beans
1 can cream soup (I use celery or onion)
1 small jar Old English Cheese spread
Directions:
Directions:
Mix soup and cheese together.
Pour over drained beans.
Cover and bake at 350° for 1/2 hour.

 

 

 

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