"The belly rules the mind."--Spanish Proverb

French Onion Soup Recipe

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This recipe for French Onion Soup is from Grandma's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



5 Medium onions
1 Tsp. flour
3 Tbsp. butter
4 cans beef bouillon
Tsp. salt
Tsp. Worcestershire Sauce
Tsp. pepper
4 slices of French bread
4 slices gruyere cheese

Preheat oven to 325
Slowly cook onions in butter, about 30 minutes
Stir in flour and cook 1 minute
Add bouillon and seasonings. Boil, cover and simmer for 15 minutes
Pour into individual dishes
Place bread under broiler and brown 1 side, 1-2 minutes
Place cheese on browned side of bread and put on soup
Bake until cheese bubbles, about 30 minutes
Let stand for 15 minutes before serving




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