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EASY SPAGHETTI Recipe

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This recipe for EASY SPAGHETTI, by , is from FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sally Smous

Category:
Category:

Ingredients:  
Ingredients:  
1 small Box spaghetti
1 quart Tomatoes ( or use a large can of diced tomatoes)
1 small can Tomato sauce
2 cups VELVETTA cheese cut into pieces

Directions:
Directions:
1. Cook spaghetti according to package directions, then drain.
2. Return spaghetti to large pan and add VELVETTA cheese, tomatoes, and tomato sauce.
3. Cook over medium-low temperature, stirring frequently until cheese is completely melted.
4. Add seasonings as desired.
Simple to make, good to eat.

Personal Notes:
Personal Notes:
Another recipe from my learning to cook, with Grandma Sydor, as I grew up.

 

 

 

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