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Aunt Edna's Cucumber Salad Pickles Recipe

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This recipe for Aunt Edna's Cucumber Salad Pickles, by , is from The Burris Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Norma Lou

Category:
Category:

Ingredients:  
Ingredients:  
6 c sliced cucumbers
2 c sliced onions
1 1/2 c sugar
1 1/2 c vinegar
1/2 tsp salt
1/2 tsp mustard seed
1/2 tsp celery seed
1/2 tsp tumeric

Directions:
Directions:
Layer cucumbers and onions. Combine rest of ingredients and boil until sugar is dissolved. Pour over pickles. Cover and refrigerate 24 hours. Put in jars. I keep these refrigerated.

Personal Notes:
Personal Notes:
These are really good!

 

 

 

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