"Do vegetarians eat animal crackers?"--Unknown

Divinity Fudge Recipe

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This recipe for Divinity Fudge, by , is from The Burris Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Grandma Gintert

Category:
Category:

Ingredients:  
Ingredients:  
2 cups white sugar
1/2 cup karo syrup
1/2 cup water
2 egg whites
chopped nuts
1 tbsp. vanilla

Directions:
Directions:
Mix first 3 ingredients together in saucepan. Place on high heat and boil to a crack stage (265). While cooking beat egg whites stiff. When syrup is ready pour over egg whites, beat constantly until creamy. Add chopped nuts and vanilla. Drop by spoonful on wax paper or put in buttered dish. Cut when cool.

 

 

 

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