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Candy-Cookie Brittle Recipe

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This recipe for Candy-Cookie Brittle, by , is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Pat Calkins

Category:
Category:

Ingredients:  
Ingredients:  
1 c. margarine, softened
1/2 tsp. salt
1-1/2 tsp. vanilla extract
1 c. sugar
2 c. flour
1-1/2 c. semisweet chocolate pieces
1/2 c. pecans, walnuts or macadamia nuts, finely chopped

Directions:
Directions:
Preheat oven to 350.

In large bowl, blend together margarine, salt and vanilla.
Beat in sugar with an electric mixer at medium speed until well blended.
Stir in flour and chocolate pieces.
Spread dough evenly in ungreased 10"x15" pan; sprinkle with nuts.
Bake in 350 oven for 20 minutes.
Remove from oven and turn onto wire rack to cool.
When cool, break into irregular pieces.

Number Of Servings:
Number Of Servings:
1 pound

 

 

 

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