"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Jell-O Jigglers Gelatin Snack Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jell-O Jigglers Gelatin Snack, by , is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Pat Calkins

Category:
Category:

Ingredients:  
Ingredients:  
2 large boxes (6 oz. each) Jello - your choice of flavor
2-1/2 c. boiling water (DO NOT add cold water)

Directions:
Directions:
Stir boiling water into gelatin; dissolve completely.
Pour mixture slowly into a 9"x13" pan.
Refrigerate at least 3 hours.
Jigglers will be firm after 1 hr., but may be difficult to remove from pan.

Cutting Jigglers:
Dip bottom of pan in warm water for 15 seconds to loosen gelatin.
Cut shapes with cookie cutters all the way through gelatin.
Lift with index finer or metal spatula.
If Jigglers stick, dip pan again in warm water for a few seconds.

Note: Recipe can be halved. Use 8" or 9" square pan.

Number Of Servings:
Number Of Servings:
2 dz.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

9W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!