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"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Jell-O Jigglers Gelatin Snack Recipe

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This recipe for Jell-O Jigglers Gelatin Snack is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 large boxes (6 oz. each) Jello - your choice of flavor
2-1/2 c. boiling water (DO NOT add cold water)

Directions:
Directions:
Stir boiling water into gelatin; dissolve completely.
Pour mixture slowly into a 9"x13" pan.
Refrigerate at least 3 hours.
Jigglers will be firm after 1 hr., but may be difficult to remove from pan.

Cutting Jigglers:
Dip bottom of pan in warm water for 15 seconds to loosen gelatin.
Cut shapes with cookie cutters all the way through gelatin.
Lift with index finer or metal spatula.
If Jigglers stick, dip pan again in warm water for a few seconds.

Note: Recipe can be halved. Use 8" or 9" square pan.

Number Of Servings:
Number Of Servings:
2 dz.

 

 

 

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