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Cheese Danish Recipe

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This recipe for Cheese Danish, by , is from Grandma's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



2 cans crescent rolls
2 packages cream cheese, softened
cup sugar
1 egg yolk
1 tbsp. lemon juice
1tbsp. vanilla

1 cup powdered sugar
1tbsp. milk
1 tbsp. white Karo

Preheat oven to 350
Mix cream cheese, sugar, egg yolk, lemon juice and vanilla together
Layer 1 can crescent rolls on bottom of 13 x 9 baking dish and top with cream cheese filling
Stagger remaining crescent rolls on top
Bake for approximately 25-30 minutes

Mix powdered sugar, milk and Karo syrup for icing. Pour over Danish after cooled from baking.




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