"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Share

CUCUMBER SANDWICH Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CUCUMBER SANDWICH, by , is from Family Food Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Stephanie Sutcliffe Thomas
Category:
Category:
Ingredients:  
Ingredients:  
2 large cucumbers
3 oz. cream cheese, softened
1 tbs. green onion, minced
⅛ tsp. celery salt
Dash black pepper
Dash garlic salt
20-25 thin sliced bread
½ c butter, softened
Directions:
Directions:
Peel and slice cucumbers as thin as possible. Allow slices to drain between paper towels while preparing cheese spread.
If desired, trim crust off bread, and set aside. In a small bowl, combine remaining ingredients except bread. Mix until well blended. Spread a layer of cheese mixture on ½ of the bread slices. Then layer cucumbers on top of the spread. Spread butter on the remaining bread to top the cucumber sandwiches. Cut in desired shapes or quarter them.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

12W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!