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Corkscrew Noodle Pasta Salad Recipe

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This recipe for Corkscrew Noodle Pasta Salad, by , is from The Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Wendy Lambert
Category:
Category:
Ingredients:  
Ingredients:  
Seasonings:

3/4 c. Apple Cider Vinegar
3/4 c. Veg Oil
3/4 c. Sugar
3/4 Tbsp Parsley Flakes
1 Tbsp Pepper
2 tsp Garlic Powder
3/4 Tbsp Salt
2 tsp Dry Mustard
1 Tbsp Accent

Veggies:

1 Chopped Cucumber
3/4 c. Red Onion
1/2 Chopped Red Pepper

Pasta:

1 lb Cooked Rainbow Corkscrew Noodles
Directions:
Directions:
Mix together all seasoning ingredients.

Add chopped veggies.

Cook pasta & rinse in cold water.
Mix all together. Best if made 1-2 days before serving.

 

 

 

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