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Brandie's Asian slaw Recipe

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This recipe for Brandie's Asian slaw, by , is from The Taylor Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



2 bags ramen noodles (oriental)
stick butter
c slivered almonds
2 bags broccoli slaw
c sunflower seeds
c green onions thinly sliced

Dressing mix
c canola oil
c brown sugar
c apple cider vinegar
1 oriental seasoning packet
1 tsp granulated garlic
Salt and pepper to taste

Break ramen noodles by hand or rolling pin. Melt butter in large skillet over low heat and add noodles and almonds till crisp. Set aside. Whisk together all ingredients for dressing. In large bowl add slaw and green onions. Then add dressing and let set for at least 1 hour in fridge. Mix in noodles and sunflower seeds when ready to serve.




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