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Teatime Tassies Recipe

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This recipe for Teatime Tassies, by , is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Pat Calkins
Category:
Category:
Ingredients:  
Ingredients:  
Cake:
1 (3 oz.) package cream cheese
1/2 c. margarine
1 c. all-purpose flour

Chewy center:
1 egg
3/4 c. brown sugar
1 tsp. vanilla
1/4 tsp. salt
1/3 c. chopped nuts
Directions:
Directions:
Preheat oven to 325º. Bake in mini-muffin tin.

Cake:
In a bowl, blend cream cheese, margarine and flour into a dough; chill dough at least 1 hour.
Roll dough into 1" balls; place 1 ball into each mini-muffin tin - shaping to sides and bottom.

Chewy Center:
In a bowl, mix well egg, brown sugar, vanilla, salt and chopped nuts.
Using a teaspoon, spoon mixture into each shell.

Bake in 325º oven for 25 minutes.
Number Of Servings:
Number Of Servings:
2 dz.

 

 

 

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