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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Deluxe Sugar Cookies (cut out) Recipe

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This recipe for Deluxe Sugar Cookies (cut out) is from Grandma Florences Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter or margarine , softened
1 1/2 cup powdered sugar
1 egg
1 tsp vanilla
1/2 t almond extract
2 1/2 c flour
1 tsp soda
1 tsp cream of tartar
Directions:
Directions:
Mix thoroughly butter, powdered sugar, egg, vanilla and almond extract Blend in flour, soda & cream of tartar. Cover and chill 2-3 hours

Heat oven to 375º. Divide dough in half. Roll onto lightly floured surface.

Place on lightly greased sheets.

Bake 7-8 minutes or until lightly brown on the edges.

 

 

 

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