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Pea Casserole Recipe

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This recipe for Pea Casserole is from The Wittry Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. frozen peas (20 oz.)
1 can mushroom soup
Velveeta cheese
3 slices of bread, cut into cubes
1 stick oleo
Directions:
Directions:
Place frozen peas in bottom of 9 x 13 casserole. Cover with mushroom soup, Cover this with thin slices of Velveeta cheese. Place bread cubes over cheese. Melt 1 stick of oleo, drizzle over bread.
Bake in 325º oven.for 1 hour.

 

 

 

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