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Hard Tack Candy Recipe

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This recipe for Hard Tack Candy, by , is from The Travis Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Myrtle Travis

Category:
Category:

Ingredients:  
Ingredients:  
3 C. Sugar
1 C. Water
1 C. White Karo
Assorted Flavors of oil (cinnamon, watermelon, grape, etc.)
Food Coloring of desired flavors

Baking sheets covered with powdered sugar.

Make long rows in the sugar. Set aside.

Directions:
Directions:
1. Combine Sugar, water, and karo in a deep pan.
2. Boil to hard Crack on candy thermometer.
3. When correct temperature has been reached add flavor and food coloring.
4. Pour hot liquid into thin rows of powdered sugar on the baking sheets.
5. Cool then break candy into pieces.

Personal Notes:
Personal Notes:
Liquid is extremely hot and needs to be poured quickly and carefully.

 

 

 

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