"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

CHOCOLATE ICE CREAM Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for CHOCOLATE ICE CREAM, by , is from Life is What You Bake It!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 quart whole milk
1 cup cocoa
1 cup light corn syrup
5 eggs
2 cups sugar
1 quart whipping cream
1 tablespoon vanilla

Directions:
Directions:
Combine 2 cups milk, cocoa and corn syrup in a 2 quart saucepan. Bring to a boil over medium heat, stirring constantly. Cool.

In large mixing bowl, beat eggs until foamy. Gradually beat in sugar. Add cocoa mixture. Stir in 2 cups milk, cream and vanilla. Chill. Churn freeze.

Number Of Servings:
Number Of Servings:
1 gallon
Personal Notes:
Personal Notes:
I am not normally a fan of chocolate ice cream, but this tastes just like a Fudgsicle.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

25W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!