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Taco Appetizers Recipe

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This recipe for Taco Appetizers, by , is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Robin White


1 package won-ton wrappers
1 lb. hamburger
1 package taco seasoning
3/4 c. water
1 diced onion
thinly sliced lettuce
1 diced tomato
1 jar salsa
1 package Mexican blend shredded cheese
1 container sour cream

Preheat oven to 350. Use a muffin tin.

Using a muffin tin, place 1 won-ton wrapper down inside each muffin section to make a cup.
Bake in 350 oven for 3 minutes or until golden brown; they cook fast so watch closely.
Cook meat until no longer pink; drain grease; add taco spice and 3/4 c. water; mix well; cook for 5 minutes.
Into each cooked won-ton place the following: 1 tsp. cooked meat, 2 diced tomato pieces, pinch of diced onion, a few lettuce slices, 1/8 tsp. salsa, pinch of cheese and 1/8 tsp. sour cream.
Make as many as you wish.




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