"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Greek Salad Recipe

  Tried it? Rate this Recipe:


This recipe for Greek Salad, by , is from The Neal Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Laurie Neal


1 head romaine lettuce
2 large tomatoes
1 medium cucumber
1 medium red onion
1 red or green pepper
3 oz feta cheese, crumbled
1/4 cup black olives, sliced

3 Tbsp. lemon juice
4 tsp. red wine vinegar
1 tsp. garlic crushed
2 tsp. oregano
3 tbsp. vegetable oil
Salt and pepper

Mix all dressing ingredients together in a bottle and shake.
Simply pour over salad ingredients, adding the feta cheese at the end to prevent it from mixing in too much.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!