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Crockpot Mozzarella Stuffed Meatballs Recipe

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This recipe for Crockpot Mozzarella Stuffed Meatballs, by , is from Our New Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Corina Alvarez

Category:
Category:

Ingredients:  
Ingredients:  
1 16oz block Mozzarella
1 24oz jar of your favorite spaghetti sauce
1 lb ground beef
1 lb hot Italian sausage
tsp garlic powder
2 tsp salt
1 tsp black pepper
1 cup bread crumbs
cup Parmesan cheese
2 eggs
cup milk
cup parsley


Directions:
Directions:
Cut mozzarella cheese into cubes, set aside.
In a large mixing bowl combine all other ingredients (except the sauce) mix together well.
Roll meatballs to your preferred sixe with a cube of cheese inside each ball. Pour sauce in bottom of crockpot layering the ball and sauce.
Cool on high 2-2 hours

Preparation Time:
Preparation Time:
15-20 minutes
Personal Notes:
Personal Notes:
Pair with your favorite noodles or bread
These make great meatball sandwiches or with spaghetti and meatballs

 

 

 

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