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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Apple Dumplings Recipe

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This recipe for Apple Dumplings is from The Cruze Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Tbsp. butter
1/4 c. shortening
4 Tbsp. milk
4 c. flour
1/2 tsp. salt
1/4 tsp. baking powder
6-8 apples, peeled and cored
Cinnamon
Sugar

Caramel Sauce:
2 c. brown sugar
2 c. water
1 stick butter
Directions:
Directions:
Cream butter and shortening. Add milk, flour, salt and powder; blend well. Roll out 6-8 rounds. Place apples in center, sprinkle with cinnamon and sugar. Pinch pastry around apple. Place in greased baking dish. Prepare caramel sauce. Mix ingredients together and bring to a boil. Pour over dumplings. Bake 350º-400º for 30 minutes or until browned. Baste occasionally.

 

 

 

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