"The belly rules the mind."--Spanish Proverb

Cool Cucumber Pasta Recipe

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This recipe for Cool Cucumber Pasta, by , is from Michele's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sandy Vedders

Category:
Category:

Ingredients:  
Ingredients:  
8 ounces tube pasta
1 tablespoon vegetable oil
2 medium cucumbers, thinly sliced
1 medium onion, thinly sliced
1-1/2 cups sugar
1 cup water
3/4 cup vinegar
1/2 teaspoon garlic salt
1 tablespoon prepared mustard
1 tablespoon dried parsley
1 teaspoon salt
1 teaspoon pepper

Directions:
Directions:
Cook pasta, drain and rinse in cold water.
Place in large bowl: stir in oil cucumber and onion.
Combine remaining ingredients; pour over salad and toss.
Cover and chill 3 to 4 hours, stir occasionally.
Serve with slotted spoon.

 

 

 

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