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Hash Brown Quiche Recipe

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This recipe for Hash Brown Quiche, by , is from How was your day? The four words of love!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Kim Sartain

Category:
Category:

Ingredients:  
Ingredients:  
2 lb bag of hash browns thawed
1/2 c. Melted butter
2 c. Chopped ham
3/4 c. Shredded Swiss cheese
3/4 c. Shredded cheddar cheese
3/4 c. Shredded pepper jack cheese
4 eggs
1 1/2 c. Milk

Directions:
Directions:
Line a 13x9 greased pan with hash browns pressing up sides. Pour butter over it. Bake at 425║ for 20 min. Add ham and cheeses . Mix eggs and milk pour over top. Bake at 325║for 30 min

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
I have made this when I want a gluten free option!

 

 

 

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