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Chew Bread Recipe

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This recipe for Chew Bread, by , is from Denise's Special Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Denise Lawson

Category:
Category:

Ingredients:  
Ingredients:  
1 (16-ounce) package light brown sugar
4 eggs
2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon vanilla extract
1 cup chopped pecans

Directions:
Directions:
Combine sugar and eggs in a heavy saucepan, stirring well; cook over medium heat, stirring constantly, until sugar dissolves. Remove from heat. Add remaining ingredients, stirring mixture well.
Spoon mixture into a greased and floured 15- x 10- x 1-inch jellyroll pan. Bake at 400 for 15 minutes or until golden brown. Cool, and cut into squares.

 

 

 

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