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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

New Year's Day Good Luck Balls Recipe

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This recipe for New Year's Day Good Luck Balls is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground chuck
1 lb. ground pork
1 c. rice
1 bag sauerkraut, squeezed not rinsed
1 sm. onion, chopped
1 garlic clove, chopped
½ packet onion soup mix
salt & pepper
Directions:
Directions:
Bring rice to boil. Turn off burner and let sit on stove.

Mix ground meat, rice, onion, garlic, soup mix, salt & pepper together in bowl. Form into large balls.

Layer sauerkraut in pan and top with meat balls. Add a layer of sauerkraut on top. (DO NOT RINSE SAUERKRAUT. JUST SQUEEZE OUT WATER.)

Bring to a boil on stove. Turn down to low and cook for 2 hours.

This will bring you luck for the New Year!

 

 

 

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