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SCALLOPED OYSTERS Recipe

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This recipe for SCALLOPED OYSTERS, by , is from Ma Loved to Cook update 2017, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Catherine (MAMOO) Morrison

Category:
Category:

Ingredients:  
Ingredients:  
1 pt of oysters
tsp of salt
tsp of pepper
8 Tof melted butter
cup of chopped parsley
cup of light cream
cup of oyster liquid
1 1/2-2 cups of coarse cracker crumbs

Directions:
Directions:
Combine crumbs and butter then layer with the oysters.

Bake uncovered 450 for 30 minutes

 

 

 

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