Click for Cookbook LOGIN
"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Spinach Fritata Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spinach Fritata is from Prato Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box of frozen chopped spinach
2 Eggs
1/2 Cup grated cheese
1/2 Cup bread crumbs
Salt and pepper
Directions:
Directions:
Cook spinach as directed on the package.Drain and cool
Mix into batter of eggs,cheese and bread crumbs. Season with salt and pepper
In large frying pan, add oil about 1-2 Tablespoons heat.
Add spinach mixture and pat down evenly.
Brown for about 25 minutes on each side.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
When turning the fritata, use a dinner plate and place it over the frying pan,invert quickly and slide back into the pan.
Use a non-stick frying pan if you have one it makes this process easier!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

97W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!