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Meatballs on Slider Rolls Recipe

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This recipe for Meatballs on Slider Rolls, by , is from The Travis Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheryl May

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. Ground Chuck
C. Bread Crumbs
C. Milk
tsp. Garlic Powder
tsp. Salt
tsp. Pepper
tsp. Cayenne Pepper
1 Jar Marinara Sauce
24 Dinner Rolls
2 C. Shredded Mozzarella Cheese

Directions:
Directions:
1. Combine first eight ingredients, mix well.
2. Make into 2-3 inch meatballs, heat oil in skillet, fry meatballs until done. Drain oil.
3. Pour in marinara sauce, cover and cook for 20 minutes.
4. Serve on rolls with shredded cheese or can be served over spaghetti.

 

 

 

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