"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Meatballs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meatballs, by , is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Nettie Jordan

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. hamburger
2 eggs
1 slice bread, crumbled
1 package dry onion soup/dip mix
1 - 14 oz. can sauerkraut, drained
1 - 12 oz. bottle Heinz chili sauce (can use store brand)
3/4 c. brown sugar
1 - 14 oz. can whole cranberry sauce

Directions:
Directions:
Preheat oven to 350. Use a 9"x13" baking dish.

In large bowl, mix hamburgers, eggs, bread crumbs and soup mix.
Form mixture into meatballs; place in a 9"x13" baking dish.
In a large bowl, combine sauerkraut, cranberry sauce, brown sugar and chili sauce; mix well.
Pour mixture over meatballs.
Bake in 350 oven until done.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

11W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!