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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Prune Cake Recipe

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This recipe for Prune Cake is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. self-rising flour
2 c. sugar
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
1 c. Wesson Oil
2 - 2 pack 2.5 oz tubs prunes
3 eggs, beaten
1 c. pecans
Directions:
Directions:
Preheat oven to 325º. Bake in tube pan.

In a bowl, sift together flour, sugar, cinnamon, nutmeg and allspice.
Add oil, prunes and eggs; mix well.
Stir in pecans.
Pour batter into tube pan.
Bake in 325º oven for 1 hour.

 

 

 

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