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Prune Cake Recipe

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This recipe for Prune Cake, by , is from Westminster Church of God S.A.L.T. Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sandra Munday

Category:
Category:

Ingredients:  
Ingredients:  
2 c. self-rising flour
2 c. sugar
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
1 c. Wesson Oil
2 - 2 pack 2.5 oz tubs prunes
3 eggs, beaten
1 c. pecans

Directions:
Directions:
Preheat oven to 325. Bake in tube pan.

In a bowl, sift together flour, sugar, cinnamon, nutmeg and allspice.
Add oil, prunes and eggs; mix well.
Stir in pecans.
Pour batter into tube pan.
Bake in 325 oven for 1 hour.

 

 

 

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