"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Peanut Butter Cookies Recipe

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This recipe for Peanut Butter Cookies, by , is from Recipes From, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alicia Borini

Category:
Category:

Ingredients:  
Ingredients:  
cup butter- softened
1 cup sugar
1 cup brown sugar
1 cup peanut butter
2 eggs
2 tsp. vanilla
1 tsp. baking soda
tsp. salt
2 cups flour
1 cups chocolate chips
Mini peanut butter cups (cut up into 4 pieces)

Directions:
Directions:
Mix all ingredients down to vanilla together.
Add baking soda, salt, and flour.
Fold in chips.
Use ice cream scoop and place 6 scoops on cookie sheet.
Flatten slightly.
Cook 12 minutes at 350 degrees.
Put cut up peanut butter cups on top and bake 2 more minutes.

Personal Notes:
Personal Notes:
I found out that lining your cookie sheets with parchment paper is a wonderful thing. I never bake without it. Love, Mom

 

 

 

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