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Pistachio Cake Recipe

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Pistachio Cake image

 

This recipe for Pistachio Cake, by , is from Recipes From, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Alicia Borini

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour
2 boxes instant pistachio pudding
1 ⅔ cups sugar
1 stick of butter- melted
2 cups milk
5 eggs
4 tsp. baking powder
1 tsp. salt
2 tsp. vanilla

Icing:
1 box instant pistachio pudding
3 cups powdered sugar
cup butter softened
cup heavy cream

Directions:
Directions:
Mix all the cake ingredients together.
Bake for 30-40 minutes in 13 x 9 pan.

Beat the icing ingredients together and ice cooled cake.

Personal Notes:
Personal Notes:
I only make this cake once a year for St. Patrick's Day. It is delicious!!

 

 

 

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