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"The belly rules the mind."--Spanish Proverb

Corned Beef Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
Corned Beef Round (I use a round not brisket)
Glaze:
¼ cup Dijon mustard
¼ cup brown sugar
Directions:
Directions:
Place corned beef in crock pot with 1 inch of water.
Cook on low 6-8 hours.

Mix glaze together.
Take the corned beef out of the crockpot.
Glaze and put in 350º oven for 10-15 minutes.
Preparation Time:
Preparation Time:
6-8 hours crockpot
Personal Notes:
Personal Notes:
This is the Borini family's favorite St. Patrick's Day meal. Complete it with cabbage, baby carrots and strawberry shortcake with home made whipped cream for dessert.

 

 

 

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