"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Amish Macaroni Salad Recipe

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This recipe for Amish Macaroni Salad, by , is from Recipes From Mom and Me, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Fisher

Category:
Category:

Ingredients:  
Ingredients:  
1 cup macaroni
1/2 cup diced celery
2 T relish or minced sweet pickle
1/2 cup shredded carrots
1 slice onion, minced
2 hard boiled eggs

Dressing;
1/3 cup mayonnaise
1 tsp. mustard
1 T sugar
1 tsp vinegar
3 T cream

Directions:
Directions:
Cook macaroni in boiling salted water. Drain and run under cool water. Place in a bowl.
Add celery, carrots, relish and onion. Mix.

Set aside and mix dressing ingredients, adding vinegar slowly.

Mix dressing with salad and top with sliced or diced hard boiled eggs. May also be mixed into salad.

 

 

 

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