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Southwestern Barbecued Salmon Recipe

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This recipe for Southwestern Barbecued Salmon, by , is from Schneider Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 -2 lb. salmon steaks or fillets
tsp. ground cumin
tsp. ground coriander
1 T. olive oil
1 clove garlic, crushed
-1 tsp. lemon juice
dash of pepper

Directions:
Directions:
Mix all the seasonings together and brush lightly on one side of salmon.

Spray grill machine with cooking spray. Broil on high for 5-6 minutes per inch of thickness.

Number Of Servings:
Number Of Servings:
4

 

 

 

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