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SWEET AND SOUR MEATBALLS Recipe

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This recipe for SWEET AND SOUR MEATBALLS is from COLLI FAMILY FAVORITES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 LB GROUND BEEF
1 ONION CHOPPED
1 C BREAD CRUMBS
1 TBSP FLOUR
2 EGGS

SAUCE

¾ C VINEGAR
¾ C WATER
1 ½ C BROWN SUGAR
SQUIRT OF MUSTARD
Directions:
Directions:
FORMS BALLS WITH FIRST 5 INGREDIENTS. PLACE SINGLE LAYER IN BAKING DISH
COVER WITH SAUCE
COOK 1 HOUR. BASTE EVERY 15 MINUTES
Personal Notes:
Personal Notes:
AUNTIE GLAD ALWAYS MADE THESE BY THE BUCKET FULL

 

 

 

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