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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Salmon Wraps Recipe

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This recipe for Salmon Wraps is from Mom's Favorites, with Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 strips of Nova lox or cold-smoked salmon
¼ c. cottage cheese
¼ c. cream cheese
1 tsp. freshly squeezed lemon juice
2 T. finely chopped dill
fresh ground black pepper
chives
Directions:
Directions:
In a small bowl, stir together the cottage cheese, cream cheese, lemon juice, and dill until smooth and well blended. Season with pepper.

Lay the smoked salmon strips out on a clean surface. Evenly divide the cheese mixture between them. On each strip, place the mixture at one end.

Roll the strips. Secure each with a chive.

Refrigerate, covered, for up to 2 days.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 min.

 

 

 

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