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Bananas in Brown Sugar-Rum Sauce Recipe

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This recipe for Bananas in Brown Sugar-Rum Sauce, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marilyn Barton

Category:
Category:

Ingredients:  
Ingredients:  
2 tablespoons brown sugar
1 teaspoon butter
1/2 teaspoon canola oil
2 tablespoons dark rum
1 teaspoon lime juice
1/8 teaspoon ground cinnamon
2 small bananas, quartered

Directions:
Directions:
Cook over low heat until melted and bananas are soft.
Serve over yogurt or ice cream.

Number Of Servings:
Number Of Servings:
2

 

 

 

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