"Hunger is the best sauce in the world."--Cervantes

Mexican Cornbread Recipe

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This recipe for Mexican Cornbread, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Rachel Beck

Category:
Category:

Ingredients:  
Ingredients:  
1 Can Cream Style Corn
1 Small Container Sour Cream
1 can Green Chilies, drained
1 Bag Shredded Cheese
2 Packages Corn Bread/Muffin Mix

Directions:
Directions:
Mix corn bread according to directions on the box, add remaining ingredients. Pour into greased cake pan and bake at temperature directed on box until browned and toothpick comes out clean.

 

 

 

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