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Turkey Sliders Recipe

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This recipe for Turkey Sliders, by , is from The Deeds Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Cristi Deeds

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs Sweet Rolls
1 lb. shaved Turkey Lunch Meat
12 Slices Colby Jack Lunch Cheese
12 Slices Provolone Cheese
1 stick Margarine
3 T Granulated Sugar
3 T Honey Dijon Mustard Salad Dressing

Directions:
Directions:
Preheat oven to 350. Melt the stick of butter in the microwave. Add the Honey mustard and sugar to the butter and stir well. Refrigerate mixture for 30 minutes. Lay rolls on a cutting board. Slice rolls in half and lay tops on a paper towel. On bottoms, layer Turkey, Colby Cheese, Turkey, Provolone Cheese. Place Tops back on bottoms. Place rolls, still attached together, in a 9 x 13 dish. Pour Dressing mixture over the top of all the rolls. Make sure that tops and sides of the rolls are soaked with dressing mixture. Bake at 350 for 20 minutes. Serve Hot.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
35 Minutes

 

 

 

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